Here is a step-by-step guide on how to make a popper:
1. Gather Your Ingredients: The first step in making a popper is to gather your ingredients. You will need jalapeno peppers, cream cheese, shredded cheddar cheese, bacon, and toothpicks.
2. Prepare the Peppers: Once you have all of your ingredients it’s time to prepare the peppers. Cut off the stem of each pepper and slice them in half lengthwise. Remove the seeds and membranes from inside the peppers.
3. Stuff the Peppers: Now it’s time to stuff the peppers. Fill each pepper half with cream cheese and shredded cheddar cheese.
4. Wrap the Peppers: Wrap each stuffed pepper half with a slice of bacon and secure it with a toothpick.
5. Bake the Peppers: Preheat your oven to 375 degrees F (190 degrees C). Place the stuffed peppers on a baking sheet and bake for 20-25 minutes or until the bacon is crispy.
6. Enjoy! Serve your poppers hot and enjoy!
